シンサコッケダン　大阪梅田店　カンジャンケジャン専門店

Soy Sauce (medium) +

Blue crab stew (medium)+

Yangnyeom Gejang (small) +

Sari noodles +

3 bowls of rice (Yadaime Gibei)

A standard Korean seafood course that allows you to enjoy the authentic taste in moderation.

The main character is

Directly delivered from Busan, authentically prepared

Ganjang gejang (medium).

The melt-in-your-mouth crab miso and the deep flavor of aged soy sauce,

It's a classic flavor that spreads with every bite.

Next,

Dressed in a special sweet and spicy sauce

Yangnyeom Gejang (small).

The spicy and sweet flavors and rich crab flavors come together.

It brings a pleasant change to the taste.

For hot dishes,

The delicious flavor of the crab is fully incorporated.

Blue crab jjigae (medium).

The nutritious soup will warm your body,

It adds depth to the course.

To finish off,

Enjoy with jjigae broth

Sari noodles.

The noodles have absorbed the flavor of the crab.

It will leave you feeling satisfied until the last bite.

For meals,

Enjoy Kyoto's famous rice "Yatsudaime Gibei"

3 cups available.

The taste of Gejang and Jjigae is captured in this dish.

He is an indispensable supporting actor.

Authentic Gejang,

You can enjoy it without worrying.

Recommended for first-time visitors

This is a standard Korean seafood course.